There are many factors that are disrupting the supply chain for food. These include the destruction of food processing plants, weather problems, rising costs for fuel and fertilizer, low crop yields in recent years, and inflation, which makes food more expensive to purchase. We may soon be facing a problem Americans are not used to facing, a shortage of food. This could lead to civil unrest and other social problems. Besides having some food storage to see one through a c risis situation, it's great to know how to identify, harvest, and eat various weeds and wild foods, many of which actually grow in urban areas. We'll be looking at some of these foods in this month's Be Herbally Prepared webinar. We'll discuss what some of these wild foods are, point out tips for recognizing them and identifying them, and discuss when and how to harvest and prepare them.
Steven Horne's member program includes monthly training in natural healing techniques using herbs, nutrition, dietary supplements and lifestyle changes as well as emotional healing and other holistic techniques through our webinars, including Be Herbally Prepared: Harvesting Wild Food.
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Be Herbally Prepared: Harvesting Wild Food is part of Steven Horne's Strategic Herbalist Member program.
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