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Turmeric is an Asian spice that gives curry its yellow color. Related to ginger, this rhizome is a classic ingredient in Indian cooking and also has a long history of use in Ayurvedic and traditional Chinese medicine. Its chief constituent, curcumin,…

September 30, 2015
List Events
In the Herbal Hour, Steven Horne joins forces with Thomas Easley to discuss our monthly topic from a more generic perspective. The Herbal Hour focuses on single herbs and nutrients in solving health problems…
Sunshine Sharing - Vol. 26 # 10
Modern Research Shows the Many Benefits of this Traditional Ayurvedic and Chinese Herb

Discover the Healing Benefits of Turmeric and Curcumin Turmeric is an Asian spice that is a common ingredient in curry powder. A relative of ginger, this herb has been used in Traditional Chinese Medicine and Ayurvedic medicine in India for thousands…

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